SEASONS on Ruthven
Located at the Ambassador on Ruthven
Best Western Plus Motel
200 Ruthven Street Toowoomba
07 4637 6800

Restaurant and Wine Bar 
 (07) 4637 6800

Function Menu

Function Menu

Please phone 07 4637 6800 or email to organise your function and to select from the alternate drop menu below.

All meals are pre-arranged so that we can have the dishes ready for you and served efficiently on the night to enable smooth running of your party.  

2 Courses (entrée & main OR main & dessert)        $50 per person
3 Courses (entrée, main & dessert)                          $65 per person
4 Courses (canapés, entrée, main & dessert)          $80 per person

CANAPÉS ON ARRIVAL (All are served)

smoked salmon, crème fraîche, dill

Zucchini flowers
goats cheese, dill, tempura (V)

risotto, mushroom, parmesan (V)

caramelised onion, aged ricotta, pine nut (V)

ENTRÉES (Please choose two)


risotto, mushroom, parmesan (V)

Lamb riblets

harissa, almond, yoghurt dipping sauce 

Coconut crumbed prawns

mango, macadamia, ginger (DF) 

Sea scallops

buttermilk, pickled radish, nasturtium, apple (GF) 

MAINS (Please choose two)

Roast desiree gnocchi

heirloom tomato, asparagus, olive, pine nut (V) 

Free range chicken breast

chat potato, forest mushroom, spinach, hazelnut (GF) 

Slow cooked pork belly

Coconut , chilli jam, Thai green mango & papaya salad (GF) (DF)

Tasmanian salmon

orange, persian fetta, mint, salt baked beetroot (GF) 

DESSERTS (Please choose two)

Chocolate fudge brownie

Nutella ice cream, candied hazelnuts, marshmallow, chocolate aero 

Berry tart

blackberry sorbet, crème fraîche, pinot gris jelly

Buttermilk panna cotta

mango, coconut, passionfruit sorbet, meringue (GF)

Vanilla bean crème brûlée

salted caramel ice cream, coconut, biscotti

Dietary requirements:
(GF) = gluten free
(V) = vegetarian
(DF) = dairy free